La Fagianella

Toscana Bianco

Vernaccia di S. Gimignano
Le Laudi - Toscana Bianco
- Red Wine -
Corte in Poggio
Le Laudi - Chianti
Toscana Rosso
Chianti Classico
Le Laudi - Toscana Rosso
La Fagianella
Poggio al Vento 0,75l
Poggio al Vento 1,50l
Chianti 0,50l
Chianti 0,75l
Chianti 1l
Chianti 1,50l
Morellino di Scansano

Denomination: White wine
Region: Tuscany
Production area: Hills and tablelands of Tuscany
Grape harvest: Manual, with accurate selection of the grapes
Kinf of grapes: Trebbiano and white Malvasia.
Wine-making procedure: Traditional, with strict control of the fermentation temperature.
Analytical data:
Alcohol % vol. 11%
Residual sucre %o max 3-6 
Tot. Acidity %o max.  5,50 – 6,50

Sensorial characteristics:

Sight: brillant trasparency, this wine is generally straw yellow in colour., with greenish reflexes.
Smell:  the perfume is fresh and clear.
Taste:   the flavour is dry, clear, equally sapid and sourish.
Food matches: It fits well troughout the entire meal. Especially with ideal as an aperitif, and goes also well with starters and fish.
Temperature: Suggested serving temperature 8° C


La Fagianella - Bianco
la fagianella - bianco